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Phases of detoxificationThe detoxification process in the body is composed of two phases, known as Phase I and Phase II. These phases are two different biochemical processes that enable the body to eliminate xenobiotics and other chemicals. Phase I detoxificationThis phase of detoxification changes nonpolar, nonwater-soluble chemicals into relatively polar (electrically charged) compounds with the help of enzymes that add a polar or reactive group. Phase I detoxification prepares the chemical so that a small molecule can be added or modified during Phase II, which will make the chemical water-soluble, allowing it to be excreted naturally by the body. The changes in Phase I constitute a type of chemical reaction known as biotransformation. Typical changes that occur to most chemicals include: 1. Oxidation reactions (electrons are lost)
2. Reduction reactions (electrons are gained)
At least 50 enzymes in 10 families governed by 35 different genes allow Phase I to take place. The major enzymes required during Phase I are known as the cytochrome P-450 monooxygenase system and the mixed-function amine oxidase system. The primary system is the cytochrome P-450 monooxygenase system, which catalyzes and initiates the Phase I processes. The mixed-function amine oxidase system detoxifies chemical groups called amines, which contain nitrogen and hydrogen. Many forms of cytochrome P-450 enzymes are involved in Phase I reactions. The highest concentration of cytochrome P-450 occurs in the liver, which is the most active site of metabolism. The lungs and the kidneys are secondary organs of biotransformation, with about one-third of the liver's detoxification capacity. Cytochrome P-450 has also been found in the intestines, adrenal cortex, testes, spleen, heart, muscles, brain, and skin. The action of detoxification enzymes depends on the presence of various minerals. For example, alcohol dehydrogenase, an enzyme that converts alcohols (such as ethanol) to aldehydes in an oxidation reaction, depends on an adequate supply of zinc to function properly. In the next metabolic step, the enzyme aldehyde oxidase changes the aldehyde into an acid that can be excreted in the urine. Aldehyde oxidase depends on an adequate supply of molybdenum and iron. Other minerals that are required by enzymes include manganese, magnesium, sulfur, selenium, and copper. Usually, the enzymatic reactions in Phase I decrease chemical toxicity. However, toxic or reactive chemicals can form during Phase I that are more toxic than the original compound. This is known as bioactivation. When Phase II detoxification proceeds normally, these chemicals are then rendered harmless and excreted. However, if there is an imbalance in the active levels of Phase I and II detoxification, these toxins will remain in the body. Imbalance between Phase I and Phase II is associated with increased symptoms of nervous, immune, and endocrine system toxicity. Toxic chemicals produced during Phase I include teratogens (causing fetus malformation), mutagens (causing cell mutation), and carcinogens (causing cancer). For example, benzo[a]pyrene, a chemical found in coal tar and cigarette side stream smoke, is biologically inert until it is converted by the mixed-function amine oxidase system into a metabolite that can then initiate cancer causing activity. During Phase I, many compounds also form dangerous reactive free radicals -chemicals with an unpaired electron that can cause tissue damage. A buildup of free radicals can increase the risk of cancer. The level of functioning of Phase I can be measured with a simple caffeine metabolism test. A known quantity of caffeine is ingested, and saliva samples are taken twice at specified intervals. The efficiency of caffeine clearance is directly related to the efficiency of Phase I detoxification. Rapid clearance of caffeine shows enzyme induction (increased production), either from xenobiotic exposure or toxins within the body. A slow rate of caffeine clearance indicates that cytochrome P-450 activity in the liver is abnormal. Patients with slow caffeine clearance have difficulty eliminating xenobiotics and other toxins. Phase II detoxificationIn Phase II detoxification, chemical groups are added, or conjugated, to the chemical. The chemical becomes water-soluble and can be excreted through the kidneys, or, if the chemical is of high molecular weight, through the bile. If a xenobiotic already has a chemical group on the molecule that is suitable for a Phase II reaction, Phase I is not required. The xenobiotic is detoxified directly by Phase II conjugation. Major conjugation reactions include:
The function of Phase II can be evaluated through the ingestion of both acetaminophen and aspirin. This test measures the recovery of the products of glutathione conjugation, sulfur conjugation, glucuronidation, and glycine conjugation (acylation) in the urine. Comparison to normal values allows evaluation of the efficiency of Phase II. A high ratio between Phase I and any of the Phase II pathways implies imbalanced detoxification in the body. Rates of detoxificationThe efficiency of Phase I and Phase II is adversely affected by deficiencies of vitamins, minerals, amino acids, and fatty acids. Inadequate protein intake specifically reduces Phase I clearance, and insufficient calories decreases overall detoxification function. In addition, these processes can be affected by foreign chemicals for which the body has no detoxifying mechanisms, poisoning of detoxification enzymes by heavy metals, toxic overload from overwhelming exposures, and a deficiency of detoxification enzymes due to genetic inheritance. The detoxification process requires large amounts of caloric energy, which comes mainly from the food we eat. If we do not eat enough protein, the body breaks down vital tissue protein to produce the energy it needs. This decreases the available amounts of Phase I and Phase II enzymes, amino acids, and peptides, because the body breaks down protein to amino acids and peptides. The greater the toxic burden of the body, the higher the need for protein, carbohydrate, fat, and micronutrient intake.
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